events
Wine Dinners
Harvest Farm Wine Dinner
Wednesday, September 18th, 2024 at 6:30 p.m.
125.00 per person
We’re continuing the year-long celebration of our twentieth anniversary by
heralding our local farmers and ranchers with this Harvest Wine Dinner
pairing fresh local ingredients with wonderful wines.
THE MENU
Funkmeister cheese sorbet, Rocky Ford melon, cava guazzetto, lemon verbena
Llopart Cava Brut Rosé 2021
chilled cucumber soup, juniper-smoked Frontier ranch trout, radish, roe
Bodegas Avancia Godello Valdeorras 2021
pork, fermented peach jam, green chilies, Pueblo beans
Bodegas Breca Garnacha Old Vines Calatayud 2019
Lazy Acres strip loin, fermented tomato and watermelon, black garlic, brassica
Sierra Cantabria Gran Reserva Rioja 2012
Colorado buffalo grass infused Basque cheesecake,
crabapple chutney, graham cracker crumble
Jorge Ordóñez & Company, Muscat de Alexandria, Malaga Victoria No. 2 2023
TICKETS: opentable.com
Honoring Wolfgang Puck for Rioja’s Twentieth Anniversary
We’re thrilled to announce a very special guest for the next chapter in our year-long twentieth anniversary celebration. Chef Jen’s mentor, Wolfgang Puck, will be on hand as Chef Jen and the Rioja team prepare some of his signature dishes (and a few of their own) paired with great wines.
Photos with Chef Puck are encouraged but no videos please.
Five courses and wine pairings. $250 per person
semi-private events
catering
please inquire about our semi-private event space for up to 34 or the availability for the entire restaurant or call 720.608.8559
Rioja is part of Crafted Concepts restaurant group along with Bistro Vendome, Stoic & Genuine and Ultreia and we welcome your private dining event at all of those locations. Please let us know if you have a specific location in mind when submitting an information request or calling our events team.
If you’re interested in the Rioja team catering your next event at your home or office, click here for more information.